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Freshly baked bread from whole wheat beside a rolling pin dusted in flour and wheat stalks.
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Baking with Freshly Milled Flour: Your Guide to Whole Wheat

Baking with freshly milled flour is a delicious and healthy way to add nutrients to your diet! And though the process is simple, there are a few considerations when it comes to whole grain flour. If you’re wanting to make delicious homemade bread with freshly milled flour, this guide will tell you everything you need!…

Fresh, warm sourdough chocolate chip scones cooling on a metal rack.
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How to Make Perfect Sourdough Chocolate Chip Scones – A Simple, Tasty Recipe!

Sourdough Chocolate Chip Scones are the perfect addition to your breakfast table or afternoon treat. Combining the depth of sourdough starter with the sweetness of chocolate, these scones are an irresistible, melt-in-your-mouth treat that will quickly become a favorite! I love sourdough baking. I’m always looking for creative ways to incorporate that signature flavor into different treats….

Close up of garlic cheddar sourdough focaccia cut into squares on a wooden cutting board.
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The Best Garlic Cheddar Sourdough Focaccia: Fluffy & Flavorful

Garlic Cheddar Sourdough Focaccia is a showstopper that combines the best of both worlds—classic Italian bread and rich, savory flavors. Whether you’re a sourdough lover or a focaccia fan, this recipe will quickly become a staple in your baking routine. Enjoy it as a side to your favorite meals or on its own with a little…